Certificaciones para Supervisores Directos de Trabajadores de Preparación y Servicio de Comidas
20 certificaciones mostradas
| Título | Organización certificadora |
|---|---|
| School Nutrition Specialist | School Nutrition Association |
| Certified Sous Chef | American Culinary Federation, Inc. |
| Certified Working Pastry Chef | American Culinary Federation, Inc. |
| Certified Coffee Specialist | National Automatic Merchandising Association |
| ServSafe Allergens | National Restaurant Association Educational Foundation |
| Certified Culinary Administrator | American Culinary Federation, Inc. |
| Certified Decorator | Retail Bakers of America |
| Certified Executive Pastry Chef | American Culinary Federation, Inc. |
| Mold Awareness Specialist | National Registry of Environmental Professionals |
| Certified in Comprehensive Food Safety | National Environmental Health Association |
| Certified Food Manager | International Food Service Executives Association |
| Certified Correctional Food Systems Manager | American Correctional Food Service Association |
| ManageFirst Professional | National Restaurant Association Educational Foundation |
| NAMA Certified Executive | National Automatic Merchandising Association |
| Certified Food Executive | International Food Service Executives Association |
| Certified Professional - Food Safety | National Environmental Health Association |
| Certified Chef de Cuisine | American Culinary Federation, Inc. |
| Certified Executive Chef | American Culinary Federation, Inc. |
| ManageFirst Professional | National Restaurant Association Educational Foundation |
| Certified Foodservice Professional | North American Association of Food Equipment Manufacturers |
Fuentes de datos: Estos datos son entregados por una API de CareerOneStop sitio externo, patrocinada por la Administración de Empleo y Capacitación del Departamento de Trabajo de los Estados Unidos.
Nota aclaratoria: Los enlaces a sitios de Internet que no pertenecen al Departamento de Trabajo se proporcionan para su conveniencia y no constituyen un respaldo.